Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, grilled hake fillets. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Grilled Hake Fillets is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Grilled Hake Fillets is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook grilled hake fillets using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Grilled Hake Fillets:
- Make ready hake fillets
- Make ready green, red & yellow peppers
- Get Meat spice
- Take aromat
- Take paprika
- Prepare mixed herbs
Steps to make Grilled Hake Fillets:
- Cut peppers & stuff them into the fish fillets
- Mix spices together & dab the stuffed fillet on the spices
- Wrap each fillet individually in foil
- Bake in oven at 180° for 20 minutes turning at 10 minutes
So that’s going to wrap this up with this exceptional food grilled hake fillets recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
