Pork and Sweet Potatoes Stew
Pork and Sweet Potatoes Stew

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, pork and sweet potatoes stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Pork and Sweet Potatoes Stew is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Pork and Sweet Potatoes Stew is something that I’ve loved my whole life.

I used aluminum foil to cover the dish. I would recommend checking the dish much sooner than recommended for this. Flavor-packed ingredients like sage, nutmeg, garlic, and onion ensure each bite of Pork and Sweet Potato Stew tastes like it's been simmering all day.

To get started with this recipe, we must prepare a few components. You can cook pork and sweet potatoes stew using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pork and Sweet Potatoes Stew:
  1. Prepare stewing pork
  2. Make ready flour
  3. Make ready bbq spice
  4. Prepare cooking oil
  5. Take butter
  6. Make ready large onion
  7. Take celery stick
  8. Take large carrot
  9. Take leek
  10. Take tomato
  11. Get chicken stock
  12. Prepare salt
  13. Get freshly ground black pepper
  14. Prepare medium sweet potatoes
  15. Take green pepper
  16. Prepare parsley

This stew is filling, because it's full of protein with pork, black beans, and veggies! The Superfood Benefits of Pork and Sweet Potato Stew. Puree the tomatoes, onions, garlic, chipotle and adobo sauce in a food processor until completely smooth. Heat the oil in a large Dutch oven or pot over medium-high heat until nearly smoking.

Steps to make Pork and Sweet Potatoes Stew:
  1. Make sure all the meat is cut into large cubes. Mix the meat with the flour and bbq spice.
  2. In a large pot, on high heat, brown the meat using the oil. You might have to do this in two batches. Remove from pot and set aside.
  3. Chop the onion, celery and carrot. Add the butter into the pot followed by the onion, celery and carrot. Brown them for about 4 minutes.
  4. Chop the tomato and leek. Then add to the onion mixture. Brown for a further 4 minutes.
  5. Add the chicken stock, salt, pepper and the meat. Bring to the boil and reduce the heat to medium. Simmer for 45 minutes stirring occasionally.
  6. Peel the sweet potatoes and cut into large chunks. Add in the stew and cook for 15 minutes. Remember to stir occasionally.
  7. Cut the green pepper into half slices and chop the parsley. Add to the stew and cook for a further 10 minutes.
  8. Serve with rice.

Apples, sweet potatoes, and apple juice make this delicious five-ingredient crock pot stew with chunks of pork shoulder super easy. This is a fabulous recipe for fall since it uses the flavors of the season. Remove from pan and set aside. Put onions and garlic in the skillet and cook until softened (but not brown); add the broth, sherry, sweet potato cubes, and seasonings to the pan, and bring to a boil. In a large bowl, toss pork with mustard until lightly coated.

So that’s going to wrap this up with this special food pork and sweet potatoes stew recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!