Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vickys sweet waffles, gf df ef sf nf. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vickys Sweet Waffles, GF DF EF SF NF is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Vickys Sweet Waffles, GF DF EF SF NF is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook vickys sweet waffles, gf df ef sf nf using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vickys Sweet Waffles, GF DF EF SF NF:
- Prepare 125 grams gluten-free / plain flour
- Take 1/8 tsp xanthan gum if using GF flour
- Prepare 2 tbsp caster sugar
- Prepare 2 tsp baking powder
- Take 1/2 tsp mixed spice or cinnamon
- Make ready 240 ml full fat coconut milk (canned)
- Take 1 tbsp vegetable oil
- Get 1 tsp vanilla essence
- Take 1 oil spray for waffle iron
Steps to make Vickys Sweet Waffles, GF DF EF SF NF:
- Preheat your waffle iron and spray with oil
- Mix all the dry ingredients together in a bowl
- Put the milk into a jug with the oil and vanilla. Add to the dry mix slowly, stirring so no lumps remain but don't over mix
- Pour into waffle iron and cook until golden, 5 - 7 minutes is my preferred time
- Serve with whipped cashew or coconut cream (see my profile for recipes), maple syrup and fruit salad! Yields 8 waffles, 2 per person
- FYI this is a recipe for fat waffles, not flat waffles lol
So that’s going to wrap this up for this exceptional food vickys sweet waffles, gf df ef sf nf recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!