Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, party jollof rice with hot n spiced chicken and season salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Party jollof rice with hot n spiced chicken and season salad step by step. Wash rice and drain, boil water and keep aside.
Party jollof rice with hot n spiced chicken and season salad is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Party jollof rice with hot n spiced chicken and season salad is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook party jollof rice with hot n spiced chicken and season salad using 21 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Party jollof rice with hot n spiced chicken and season salad:
- Take 12 mudu rice
- Get 7 bottles oil
- Prepare Medium sized bucket grounded pepper
- Prepare 70-80 onions
- Prepare Carrots
- Prepare Green beans
- Prepare Spices
- Prepare Seasonings
- Prepare For the salad
- Get Lettuce
- Prepare Cucumber
- Take Tomato
- Take Capsicum
- Take Sweet potato
- Make ready For the hot n spicy chicken
- Make ready 500/500 + chicken cuts
- Prepare Oil for frying
- Prepare Scotch bonnet as required
- Take Onion
- Take Spices
- Take Seasonings
Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL) Season the chicken with salt, pepper and garlic powder. There are three main methods of cooking party jollof rice; the hob, firewood and the oven method. The hob and oven methods are more common in these parts but the hob is a better method for cooking party Jollof rice.
Steps to make Party jollof rice with hot n spiced chicken and season salad:
- Wash rice and drain, boil water and keep aside. In a pot add oil, blended pepper, spices, salt and rice, fry until its a little bit brown and shiny, add onion, seasonings and hot water as required. Let it cook until tender, add veggies and serve hot
- Wash and cut lettuce as desired, dice all the veggies, cook sweet potatoes,mash, add little oil and salt, add to the diced veggies and mix with the lettuce, serve with the rice
- Marinate chicken and fry until golden brown, make a hot n spicy sauce using scotch bonnet, onions, oil, spices and seasonings. Add to the chicken and serve with the rice
Two ingredients I add to perfect the Party Jollof rice taste are butter and white pepper. Popular and spicy West African chicken and rice dish - this is a one pot meal with chicken, rice, fresh green beans, onions, and carrots all stewed together with fresh rosemary, red pepper flakes, and nutmeg. Ever tried a wonderful West African dish called Jollof rice? It's made up of rice cooked in a delicious spicy "tomato stew". The stew is made with tomatoes, tomato paste and spices and the key ingredient on this tomato stew is Scotch bonnet peppers which impart a sweet and spicy flavour to the stew.
So that is going to wrap it up for this special food party jollof rice with hot n spiced chicken and season salad recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
