Mashed Potato Casserole
Mashed Potato Casserole

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mashed potato casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mashed Potato Casserole is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Mashed Potato Casserole is something which I’ve loved my entire life. They are nice and they look fantastic.

The Best Food Always Starts With The Best Ingredients. Taste Delicious, Italian-Inspired Dinner Recipes From Classico. Assemble this easy mashed potato casserole ahead of time, with sour cream, parsley, and garlic, and quickly bake it when company comes over.

To begin with this recipe, we have to first prepare a few components. You can have mashed potato casserole using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Mashed Potato Casserole:
  1. Take 5 - 1/2 cups potatoes mashed * (see note below)
  2. Get 1/2 cup milk
  3. Make ready 1 cream cheese (8 oz bar) , softened
  4. Prepare 1 cup sour cream
  5. Make ready 2 tsps parsley dried flakes
  6. Get 1 tsp garlic salt
  7. Make ready 1/4 tsp nutmeg ground
  8. Prepare 3/4 cup Cheddar cheese shredded
  9. Make ready 12 bacon slices , crispy cooked and crumbled (about 1/2 cup)

Peel and cook potatoes until tender. Mash potatoes with onion salt and sour cream. Taste and adjust seasoning, if necessary. Spread potatoes into the prepared pan.

Instructions to make Mashed Potato Casserole:
  1. Start with (about 4 lbs) uncooked potatoes to yield 5-1/2 cups mashed potatoes. For faster preparation, start with instant or refrigerated prepared mashed potatoes.
  2. TO MAKE AHEAD: Assemble casserole. Do not sprinkle with bacon. Cover and refrigerate casserole. Refrigerate bacon separately. Remove from refrigerator and bake casserole as directed. Sprinkle with bacon during last 5 minutes of cooking.

This make ahead loaded mashed potato casserole is full of bacon, cheese, sour cream and chives - it's the perfect no-fuss side dish for a holiday meal. These mashed potatoes have all the flavors of a fully loaded baked potato in the form of an easy to make casserole. I serve this dish every year for Thanksgiving and it always gets rave reviews! Loaded Mashed Potato Casserole is the perfect side dish for any occasion. If you're looking for a change from classic mashed potatoes, try this irresistibly creamy, loaded mashed potatoes recipe with cheese and bacon.

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