Nancy's (wicked spicy, easy peasy) Chicken Verde Bake
Nancy's (wicked spicy, easy peasy) Chicken Verde Bake

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, nancy's (wicked spicy, easy peasy) chicken verde bake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Nancy's (wicked spicy, easy peasy) Chicken Verde Bake is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Nancy's (wicked spicy, easy peasy) Chicken Verde Bake is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have nancy's (wicked spicy, easy peasy) chicken verde bake using 26 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Nancy's (wicked spicy, easy peasy) Chicken Verde Bake:
  1. Get Chicken Mixture
  2. Prepare 4-5 cups cooked chicken, shredded
  3. Make ready 1 small yellow onion, diced
  4. Prepare 1 bell pepper, diced
  5. Get 3 TSP minced garlic
  6. Make ready 1 cup sour cream
  7. Take 3 TBSP tomato paste
  8. Take Juice from one lime
  9. Make ready 1 cup chicken broth
  10. Make ready Optional: A splash of white wine 😉
  11. Prepare 1 heaping TBSP oregano
  12. Get 1 heaping TBSP cilantro
  13. Take 1 minced jalapeno
  14. Take 1 dash hot sauce
  15. Prepare 1/3 cup uncooked white rice
  16. Take 1 TBSP cumin
  17. Get 4 TBSP chili powder
  18. Prepare 1 TBSP ancho chili powder
  19. Take 1 TSP paprika
  20. Make ready 1/2 TSP cayenne pepper
  21. Prepare Salt and pepper
  22. Take Topping:
  23. Take 2 cups shredded Colby jack cheese
  24. Get 2 cups crushed tortilla chips, salted
  25. Prepare Canola oil
  26. Take 10-12 slices pickled jalapenos
Steps to make Nancy's (wicked spicy, easy peasy) Chicken Verde Bake:
  1. Shred your cooked chicken into a medium mixing bowl. Saute the bell pepper, onion, jalapeno, and garlic until softened in 2 TBSP of canola oil. Add this to the chicken along with the remaining chicken mixture ingredients (making sure to salt and pepper everything as you go to taste). NOTE: Mixture should be fairly thick but with enough liquid to cook the rice, so just a little runny is ok!
  2. Oil a 7 x 11 baking dish with canola oil. Add the chicken mixture. Then, layer the cheese (it should fully cover the chicken mix so add more cheese if needed), crushed tortilla chips, oil drizzle, and pickled jalapenos.
  3. Bake at 375 uncovered for 25-30 minutes or until entire dish is very bubbly and golden brown along the edges.
  4. Remove from oven and let stand 10-15 minutes before serving. Top servings with sliced black olives, fresh diced tomato, sour cream or whatever you like and Enjoy!! If it turns out bad, please feel free to blame me 😊
  5. PS-After writing this recipe out (that I normally keep stored in my head along with all my other recipes) I now know why I don't typically follow recipes! There is too much reading!! 😂

So that is going to wrap it up with this exceptional food nancy's (wicked spicy, easy peasy) chicken verde bake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!