Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet potato mustard salad. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Combine the mayo, mustard, vinegar, honey and eggs, then season well. Stir through the potatoes and half the spring onions, transfer to a serving dish and scatter over the remaining onions. Steam potatoes in a steamer over boiling water in a large.
Sweet Potato Mustard Salad is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Sweet Potato Mustard Salad is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have sweet potato mustard salad using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Mustard Salad:
- Prepare 250 grams Sweet potato
- Take 3 slice Bacon
- Take 1 1/2 tbsp ●Mayonnaise
- Take 1 tbsp ●Grainy mustard
- Get 1 bit ●Soy sauce
- Take 1 ●Salt and pepper
To cook wild rice - bring large saucepan with plenty of water to the boil. I've never been a fan of traditional potato salad. Mushy, mayo-ey, too monotone white carby, and just not my thing. But this sweet potato salad puts 'potato salad' in a whole new light.
Instructions to make Sweet Potato Mustard Salad:
- Rinse the sweet potato well and slice into rounds. Wrap up with plastic wrap and microwave until desired firmness. You could certainly cook it with a steamer instead.
- While the potato is cooking, grill the bacon. Transfer onto a paper towel when it's crispy and drain excess oil.
- When both the bacon and potato have slightly cooled, chop both into bite-sizes. Mix with ● condiments to finish.
I love sweet potatoes, and there's so many other goodies in this fast and easy recipe with Mexican-inspired flavors. Drain potatoes and immediately put them into the ice-water bath. Make the dressing: In a large bowl, combine mustard, ketchup and garlic. Add olive oil in a slow, steady stream, whisking constantly. an irresistible sweet potato salad! This is a terrific "meaty" salad that's loaded with fantastic textures and flavours, and is filling enough to serve as a main.
So that’s going to wrap this up with this special food sweet potato mustard salad recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
