Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, semi-homemade lasagna. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Semi-Homemade Lasagna is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Semi-Homemade Lasagna is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook semi-homemade lasagna using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Semi-Homemade Lasagna:
- Get 2 1/2 can your preference of marinara sauce (I use Prego) I often switch up the flavors chunky veggie, roasted garlic and 3 cheese are my favs
- Prepare 1 lb Ground turkey or beef
- Get 2 medium chopped Green pepper
- Prepare 1/2 lb mushrooms (can omit)
- Prepare 3 lb shredded cheese (colby or sharp)
- Make ready 1 medium onion, chopped
- Prepare 2 clove garlic
- Make ready 2 tsp Italian seasoning
- Make ready 1 salt and pepper to taste
- Make ready 2 tbsp Emeril's seasoning
- Get 2 tbsp olive oil
- Make ready 1 packages lasagna noodles (no boil)
Steps to make Semi-Homemade Lasagna:
- Use 2 tablespoons of olive oil and soften veggies
- Add meat to veggies and cook until browned.
- Once meat is browned add Sauce and cook about 5-10 mins. It'll cook longer in the oven.
- In a baking pan layer sauce, noodles (I love no boil lasagna noodles) and cheese. The 1st layer is sauce and you should end with cheese on the top..
- Place in 350° oven with foil on the top for the 1st 20 mins. The remaining 30 mins take the foil off to brown the top
- Let stand for 1hr if it is cut prior to that the lasagna may fall apart.
- Enjoy!!
So that is going to wrap this up for this exceptional food semi-homemade lasagna recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!