Chocolate Chip Vegan Bannan Cookies
Chocolate Chip Vegan Bannan Cookies

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, chocolate chip vegan bannan cookies. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

These chocolate chip banana cookies are soft, chewy, and delicious. These gluten free and vegan cookies are perfect for packing in lunches! Last summer we took a belated and much-needed vacation to the west side of our state.

Chocolate Chip Vegan Bannan Cookies is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chocolate Chip Vegan Bannan Cookies is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook chocolate chip vegan bannan cookies using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Chip Vegan Bannan Cookies:
  1. Take bananas
  2. Prepare ground flaxseed
  3. Take chocolate chips
  4. Prepare tap baking soda
  5. Prepare droppers of liquid stevia
  6. Get quick oats or rolled oats
  7. Prepare hemp seed sprinkle on top
  8. Prepare salt
  9. Take olive oil

Banana acts as another binder while lending natural sweetness and mild banana flavor to the cookies. In a mixing bowl, cream together the vegan butter and sugar until smooth. Add flax egg and vanilla and mix until incorporated. Add the mashed banana, brown sugar, non-dairy milk, and vanilla extract to a large bowl and mix well.

Steps to make Chocolate Chip Vegan Bannan Cookies:
  1. Mash the bananas in a bowl and add flaxseed and lets it for 5 to 10 minutes
  2. Add chocolate chips, olive oil, and oatmeal and mixed well again
  3. Spoon too large tablespoons of batter into a cookie size on a baking sheet for each cookie.
  4. Sprinkle the pinch of salt and the hemp seeds on top. Bake in the oven for 15 to 20 minutes at 350Β° Fahrenheit.
  5. Turn the oven off and let the cookies sit for 15 in the oven. Serve and enjoy! πŸ’•

Lightly spray two baking sheets with oil. In a mixing bowl, mash banana well. Add oil, sugar and vanilla, and mix with a strong fork. Add flour, baking soda, salt and cinnamon, and mix until just moistened. Add oatmeal, walnuts and chocolate chips.

So that is going to wrap this up with this exceptional food chocolate chip vegan bannan cookies recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!