Ground beef and mashed potato bake
Ground beef and mashed potato bake

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, ground beef and mashed potato bake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ground beef and mashed potato bake is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Ground beef and mashed potato bake is something which I’ve loved my whole life.

Welcome The Aroma Of Sizzling Ground Beef with Guided Recipes by Kraft®. Sprinkle with paprika and remaining cheese. Our ground beef and mashed potato casserole is a version of the classic Shepherd's Pie.

To get started with this particular recipe, we must prepare a few ingredients. You can have ground beef and mashed potato bake using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Ground beef and mashed potato bake:
  1. Make ready 600 grams ground beef
  2. Get 1/2 onion
  3. Take 1 packages tomato sauce
  4. Take 1 tomato
  5. Prepare 5 potatoes
  6. Take 1 milk (to taste)
  7. Make ready 1 tbsp butter
  8. Prepare 1 grated cheese (to taste)
  9. Make ready 1 dash oil
  10. Get 1 salt (to taste)

Stir in the corn, soup, garlic, mustard, salt, pepper and basil. Top with mashed potatoes and cheese slices. Add the flour, the parmesan cheese and the crushed tomatoes. Cook until the sauce thickens slightly.

Instructions to make Ground beef and mashed potato bake:
  1. Peel and cut the potatoes. Boil enough water to cover them and cook them for 40 minutes or until soft.
  2. On a pan, heat oil at medium heat. Add beef.
  3. Chop the onion and add it to the beef when it has a pink tone. Mix well.
  4. When the onion looks transparent, add the tomato sauce. Dice the tomato and add it to the mixture. Mix well.
  5. Mash the potatoes. Add milk and butter and mix. Add salt to taste.
  6. Preheat broiler (or oven to broil).
  7. Put half the mashed potatoes on a pan. Then add the beef mix on top and another layer of mashed potatoes on top. Cover with cheese.
  8. Put the tray in the oven for ten minutes.

Add the egg yolk and season with salt and pepper. Top with mashed potatoes and then with the mozzarella. Serbian Ground Beef, Veggie, and Potato Bake cookin'mama. View Recipe this link opens in a new tab. May be prepared in advance, refridgerated and baked later.

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