Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cheesy potato & broccoli soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheesy Potato & Broccoli Soup is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Cheesy Potato & Broccoli Soup is something which I have loved my entire life.
Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Cheesy potatoes make an easy side dish when you use the microwave. All you need are potatoes, onion, and Cheddar cheese.
To begin with this particular recipe, we have to first prepare a few components. You can cook cheesy potato & broccoli soup using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Cheesy Potato & Broccoli Soup:
- Get 4-6 small to medium Yukon gold potatoes
- Make ready 1 bag frozen chopped broccoli
- Take 1/4 of a sweet Spanish onion
- Prepare 2 cans chicken stock
- Prepare 2 cups Goats milk
- Make ready All purpose gluten free flour
- Prepare 1 tsp coleman's mustard powder
- Prepare 1 (8 oz) bag of finely shredded cheddar cheese
- Get 1 tsp paprika
- Make ready 1 tsp garlic powder
- Prepare 1 tbsp La Preferida Sazon seasoning
- Prepare 1/4 stick butter
- Get Canola oil
Or, freeze the leftovers, if there are any! Whip up a batch of easy-to-prep, crowd-pleasing cheesy potatoes with our favorite recipes from Food Network chefs. This cheesy side dish recipe goes by many different names - cheesy potatoes casserole, cheesy potato bake, funeral potatoes, and hashbrown casserole are just a few. Whatever you call it, they're delicious and the perfect side dish recipe that is perfect alongside my Zucchini Casserole , Pasta Salad Recipe , and Buffalo Chicken Dip !
Steps to make Cheesy Potato & Broccoli Soup:
- Pre heat oven to 400° F and mix the paprika, garlic and sazon together into a jar.
- Chop the potatoes into about half inch chunks
- Place on to a parchment lined baking sheet then dust with seasoning mixture to taste and toss with a couple tbsp oil. Make sure to mix well so the seasoning and oil coats all the potatoes and arrange into a single layer.
- Bake for about 45 minutes or until golden and still a bit soft, don't make as crispy as home fries.
- Sweat the onion in the butter and a little bit of oil. Once translucent start making the cheese sauce.
- Add about 2 tbsp flour to the onions and whisk until toasty, cook out the raw flavor.
- Slowly stir in the goats milk and 1 can of chicken stock.
- Once it has thickened up and started to bubble slowly whisk in the bag of cheese and other can of chicken stock.
- Put cooked taters and thawed/drained broccoli into a crockpot. Pour in cheese sauce and lightly stir together.
- Let mingle for at least an hour and serve.
I remember eating this cheesy potato casserole often when I was younger. I happened to come across this recipe I had printed out from her a few weeks ago. Cheesy Potatoes start with hash browns & sour cream & end with a cracker-crumb topping. Our Recipes. potato pay™ Back to. If you like cheesy potatoes this is a great simple dish you can add ham turkey or chicken to it.
So that’s going to wrap this up with this exceptional food cheesy potato & broccoli soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
