Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, cream cheese pancakes (low carb). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cream Cheese pancakes (Low carb) is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Cream Cheese pancakes (Low carb) is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cream cheese pancakes (low carb) using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cream Cheese pancakes (Low carb):
- Get 2 oz cream cheese
- Make ready 2 eggs
- Make ready 1/2 tsp ground cinnamon
- Get 2 tsp splenda
Instructions to make Cream Cheese pancakes (Low carb):
- Mix all ingredients together with a mixer.
- Allow to sit for two minutes.
- Put one teaspoon butter in the pan and cook pancakes on medium heat for 1-2 minutes on each side until lightly brown.
- To remain low carb serve with sugar free maple syrup.
So that’s going to wrap this up with this exceptional food cream cheese pancakes (low carb) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
