Easy Caramel Popcorn
Easy Caramel Popcorn

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy caramel popcorn. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Caramel Popcorn is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Easy Caramel Popcorn is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook easy caramel popcorn using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Caramel Popcorn:
  1. Get 2 cup Peanuts (optional)
  2. Prepare 2 packages (3.5 oz) Microwave Popcorn (Popped & Remaining Kernels Removed)
  3. Prepare 2 cup Brown Sugar
  4. Make ready 1 cup Margarine or Butter
  5. Prepare 1/2 cup Corn Syrup
  6. Get 1 tsp Vanilla Extract
  7. Get 1 tsp Salt
  8. Prepare 1/2 tsp Baking Soda
Instructions to make Easy Caramel Popcorn:
  1. Preheat oven to 250°F
  2. Place popcorn & peanuts (optional) in a large roasting pan. Place in preheated oven to keep warm.
  3. In a medium saucepan, over medium heat, melt butter or margarine. Stir in brown sugar, corn syrup, & bring to a boil. Continue boiling for 5 minutes. Remove from heat, stir in vanilla extract, salt, & baking soda; mixing well. The caramel should be light & foamy.
  4. Pour caramel over popcorn & mix until well coated.
  5. Bake in the oven for 1 hour, stirring every 15 minutes. Remove pan from oven & allow popcorn to cool. Break into pieces & store in an airtight container.

So that is going to wrap this up for this special food easy caramel popcorn recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!