Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy baked or pan fry salmon skin. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Baked or Pan Fry Salmon Skin is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Easy Baked or Pan Fry Salmon Skin is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook easy baked or pan fry salmon skin using 2 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Baked or Pan Fry Salmon Skin:
- Make ready 4 pieces Salmon Skin
- Get 2-3 tsp light soy sauce
Steps to make Easy Baked or Pan Fry Salmon Skin:
- Rinse Wash the salmon skin for 2-3 times
- Drain and fold them
- For baking, place them in a baking tray and bake for 45mins (180Celcius) and pour soy sauce over when done.
- For Pan fry, heat up just a bit of oil in a pan, pan fry and cover to cook evenly. Flip over and brown the other side. Pour over soy sauce when done
So that’s going to wrap it up for this exceptional food easy baked or pan fry salmon skin recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
