Vickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF
Vickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vickys apple & cinnamon breakfast couscous, gf df ef sf nf. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Vickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have vickys apple & cinnamon breakfast couscous, gf df ef sf nf using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF:
  1. Get 2 tsp ground cinnamon
  2. Make ready 4 tbsp raisins
  3. Prepare 4 tbsp diced, dried apple
  4. Get 480 ml apple juice
  5. Make ready 200 grams corn-based couscous - I buy mine from Tesco or Asda
Steps to make Vickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF:
  1. Put the juice, raisins and dried apple in a pan and heat until almost simmering
  2. Stir in the couscous and cinnamon
  3. Take off the heat, cover and let stand for 6 minutes
  4. Fluff with a fork and serve

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