Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, left over mashed potato pancakes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
left over mashed potato pancakes is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. left over mashed potato pancakes is something that I have loved my whole life. They are nice and they look wonderful.
Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Mix mashed potatoes, egg, flour, salt, pepper, garlic, and any optional ingredients, into mashed potatoes. Preheat skillet and add a couple of tablespoons of Crisco shortening or oil.
To begin with this recipe, we must prepare a few ingredients. You can have left over mashed potato pancakes using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make left over mashed potato pancakes:
- Get 3 cup left over mashed potatoes
- Prepare 4 chopped green onions
- Get 2 eggs
- Take 1/2 cup flour
- Prepare 1 tbsp chives
- Prepare 2 tbsp pharmesan cheese
- Take 1 salt & pepper to taste
- Get 1 cooking spray
Transform spare spuds into this quick and easy recipe for Cheesy Leftover Mashed Potato Pancakes! Whether it's the winter holidays (hello, Thanksgiving!), the spring bashes (hello, St. Now you can turn those surplus spuds into the ultimate Cheesy Leftover. If you're swimming in leftover mashed potatoes after all your guests have come and gone, look no further than these pancakes.
Steps to make left over mashed potato pancakes:
- in a bowl mix all ingredients until well combined
- spray electric fry pan with cooking spray
- drop potato mixture by the heaping tablespoons full
- fry on medium heat till golden brown on each side
Add an egg, cheese, and a bit of chopped fresh chives, and you've quickly made a mixture that can be formed into patties. Great as breakfast, brunch or even dinner. These easy LEFTOVER mashed potato pancakes are wonderfully CRISPY and golden brown on the outside but SOFT on the inside. These can be ENJOYED at breakfast, brunch or even a main course because they are very filling. These mashed potato pancakes are such a great way to use up leftovers, and a delicious way to enjoy potatoes.
So that’s going to wrap it up for this special food left over mashed potato pancakes recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
