Spaghetti with veggies sauce
Spaghetti with veggies sauce

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spaghetti with veggies sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Now Choose From Multiple Delicious Vegetable Recipes To Cook A Perfect Meal. In a large stock pot or Dutch oven heat oil over medium heat. Cook onions in oil until translucent.

Spaghetti with veggies sauce is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Spaghetti with veggies sauce is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook spaghetti with veggies sauce using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spaghetti with veggies sauce:
  1. Take Spaghetti
  2. Get Cucumber
  3. Prepare Cabbage
  4. Get Green pepper
  5. Make ready Red ball pepper
  6. Take Spring onions
  7. Prepare Vegetable oil
  8. Take Curry
  9. Take Thyme
  10. Get Sachet paste
  11. Get Black pepper
  12. Prepare Dry ginger/garlic

Add in the onion, garlic, carrots, green pepper, and summer squash. In a Dutch oven, saute the onions and peppers in oil until tender. Quick and easy vegetable spaghetti with lots of veggies and a simple tomato sauce made completely from scratch. For vegan spaghetti, skip the cheese and serve with a little nutritional yeast scattered on top.

Instructions to make Spaghetti with veggies sauce:
  1. Boil spaghetti with salt and little oil.
  2. Drain,when cooked and set aside
  3. Get a pan add oil
  4. Add onions, let it fry, add tomato paste,add seasoning let it fry, add veggies and and check taste.
  5. Add Cooked and fried chicken.Get another pan add oil, diced plantain in cubes, add little salt and deep fry.
  6. Garnish with shredded cabbage.

Perfect for picky eaters or just a great way to add more veg to your family's diet. Great for a pasta sauce or for topping pizzas. It can also be used to replace tomato sauce in most recipes. The sauce is naturally vegan, but to make the perfect vegan spaghetti dinner you could add some homemade vegan parm. It's quick and easy to make!

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