Vegetable Soup *Vegan
Vegetable Soup *Vegan

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vegetable soup *vegan. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Vegetable Soup *Vegan is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Vegetable Soup *Vegan is something which I’ve loved my whole life.

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To get started with this recipe, we must prepare a few components. You can have vegetable soup *vegan using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Soup *Vegan:
  1. Prepare red onion or 6 shallots
  2. Prepare garlic cloves
  3. Prepare cabbage
  4. Prepare carrots
  5. Take green beans
  6. Take brocoli
  7. Get cauliflower
  8. Take spring onion
  9. Take chopped celery leaves
  10. Prepare salt
  11. Take pepper
  12. Take water
  13. Prepare beef or chicken frame
  14. Prepare cooking oil

Use green peas or green peas in place of okra if preferred. A healthy and hearty vegan soup with green beans, zucchini, and corn makes an easy and satisfying lunch or dinner when temps drop. Idea came from an old Weight Watchers recipe. For best results, use vegetable bouillon or base without caramel color in order to makes a clear broth.

Steps to make Vegetable Soup *Vegan:
  1. Boil beef or chicken frame with 10 cups of water to make stock, put aside.
  2. Chop red onion and garlic, put aside.
  3. Chop all vegetables, put aside.
  4. Pre-heat cooking oil, cook onion and garlic until it smells good, cook chopped carrot, green bean, brocoli, and cauliflower until half cooked.
  5. Pour beef or chicken stock, wait until its boilig
  6. When it starts bubbling, sprinkle salt and pepper, stir it well.
  7. Put the cabbage, and wait until all the vegetables cooked. (Half cook or well done, depends on what you like)
  8. Sprinkle chopped spring onion and celery, stir it well, turn off the stove and serve it while its hot.

Heat oil in a large pot over medium-high heat. Add potatoes, celery, carrots, and onion. In a large saucepan, saute the onion and celery in butter until tender. Add the broth, tomatoes, vegetables, sugar and seasonings; bring to a boil. Vegan Vegetable Soup is the perfect recipe to clean out the fridge.

So that’s going to wrap it up with this special food vegetable soup *vegan recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!