Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, instant carrot cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
This homemade carrot cake recipe is dense and JAM PACKED with carrots, nuts, coconut, pineapple, and the BEST cream cheese frosting (and even an optional cheesecake swirl!) Make it in your Instant. Make an Instant Pot Carrot Cake in your pressure cooker that's both gluten-free and Keto-friendly! It's perfect for days you don't want to heat up your kitchen and guess what?
Instant Carrot Cake is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Instant Carrot Cake is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook instant carrot cake using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Instant Carrot Cake:
- Make ready 1 small Carrot *grated (about heaped 1/4 cup)
- Get 1 tablespoon (15 g) Butter
- Make ready 1 tablespoon Sugar
- Prepare 1 tablespoon Sultanas OR Raisins
- Get 4 tablespoons Self-Raising Flour *if you use Plain Flour, add 1/4 teaspoon Baking Powder
- Make ready 3 tablespoons Milk
- Get Ground Cinnamon as required
Now you can have the best of both worlds with this cake recipe. You will fall in love with this gorgeous and moist Instant Pot carrot cake the minute you taste it. Instant Pot carrot cake is just the beginning when learning how to bake a cake in a pressure Ok so I made this Instant Pot carrot cake the other day and once again I will tell you that baking in a. A low carb, gluten-free, Instant Pot Carrot Cake with a cream cheese frosting.
Steps to make Instant Carrot Cake:
- Grate 1 small Carrot into a coffee cup. Add Butter and microwave for 1 minutes. This cooking process will make the grated Carrot sweet.
- Add all other ingredients and mix well. Cover with a small plate and cook for 1 minute or until cooked. Sprinkle with extra Cinnamon and enjoy. *Note: I used 1100W microwave.
This cake is rich, moist and contains warm spices like cinnamon, cardamom, nutmeg, and a sweet cream cheese frosting. Instant Pot Carrot Cake is the most moist and delicious cake! This easy recipe is so quick and painless in the Instant Pot! In the dessert world, carrot cake lands somewhere between healthy and decadent. OK, if we're honest, it's a lot more decadent than healthy.
So that’s going to wrap this up with this exceptional food instant carrot cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!