Eggplant oven "fries"
Eggplant oven "fries"

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, eggplant oven "fries". It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

The Best Food Always Starts With The Best Ingredients. Try The Tasty Ore-Ida® Fries Today! While the eggplant fries are roasting, place the yogurt, garlic powder, dried parsley, dried thyme, salt, and pepper in a small bowl and whisk to combine.

Eggplant oven "fries" is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Eggplant oven "fries" is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook eggplant oven "fries" using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Eggplant oven "fries":
  1. Take eggplant
  2. Get 2 large eggplant
  3. Make ready seasonings
  4. Prepare 1/2 tsp salt
  5. Prepare 1/2 tsp turmeric
  6. Prepare 1/2 tsp ground black pepper
  7. Get 1/2 tsp granulated garlic powder
  8. Make ready 1/2 tsp powedered dry mustard
  9. Take 1/2 tsp celery salt
  10. Take 1/2 tsp ground cumin
  11. Prepare 1/2 tsp onion powder
  12. Make ready 1/2 tsp sage
  13. Take 1/2 tsp paprika
  14. Get coating
  15. Take 1 vegetable oil

Turn french fries into a healthy appetizer with these Crispy Oven Baked Eggplant Fries! They're baked in the oven until crispy on the outside and tender inside. The cheesy flavor and crispy crust on these eggplant "fries" is just like fried eggplant Parmesan, but with a fraction of the oil. They're the perfect appetizer for Italian night!

Steps to make Eggplant oven "fries":
  1. Preheat oven 400° Fahrenheit
  2. Peel the eggplants, I used aubergine. Slice like french fries.
  3. Coat each piece with oil. Season and put on a baking sheet. Bake 25 - 30 minutes.

Dip these crispy fries into a big hot bowl of your favorite marinara. Spread flour in a shallow dish such as a pie pan. Place the eggplant fries on a large baking sheet lined with parchment paper. Drizzle evenly with the olive oil. On a side note, to avoid very messy fingers, use one hand for dredging the eggplant and the other for tossing the eggplant fries in the breadcrumb mix.

So that’s going to wrap it up with this special food eggplant oven "fries" recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!