Pilchards cottage pie
Pilchards cottage pie

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, pilchards cottage pie. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Add: chopped onion cheese Place in tart dish. A delicious and nutritious cottage pie packed with lightly curried pilchards and plenty of healthy fresh vegetables, topped with creamy mashed potatoes and bubbling melted cheese. Serve with peas or a green salad.

Pilchards cottage pie is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Pilchards cottage pie is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pilchards cottage pie using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Pilchards cottage pie:
  1. Prepare tomato pilchards
  2. Get medium sized potatoes
  3. Prepare cream
  4. Take salt
  5. Get pepper
  6. Take mixed vegetables
  7. Get chopped tomato (canned if you like)
  8. Prepare bread crumbs

Make a wave design on the potatoes using a fork. Spoon the mushroom, marrow and pilchard mixture into the baking dish and smooth the top. Spread the mashed potato on top. Snack on these crispy pilchards while studying or serve it to your guests as a starter.

Instructions to make Pilchards cottage pie:
  1. Preheat oven to 160 degrees Celsius. Peel, cut and boil the potato
  2. In a separate dish, take the mixed vegetables, sprinkle a little salt on it and microwave on high for 5 minutes. The vegetables should be Al dente (half cooked)
  3. Put the vegetable in an oven proof dish
  4. Open the tinned fish, separate and chunk into the oven proof dish
  5. Add the tomato to the oven proof dish and mix. Also add in salt and pepper
  6. Mash the potato, add cream and salt
  7. Put the mash over the mixture
  8. Pour over the bread crumbs and add cheese of you like
  9. Put in the oven on 160 degrees Celsius for 30 minutes then on 190 for another 10 minutes
  10. Remove from oven and let it set before serving
  11. Once ready to set, cut and serve!

With some chips or mashed potato they also make a great meal.. Mackerel, Spinach & Mushroom Cottage Pie. A hearty meal for hungry stomachs, this is tasty and healthy comfort food. Add some cheese for a decadently gooey. middlecut pilchards, canola oil, onions, garlic and ginger paste, a teaspoon breyani mix, kashmiri masala, diced tomatoes, rice (basmati sela rice)add turmeric Wine Snob V Pilchards cottage pie Check seasoning and place in a greased pie dish. Unroll the puff pastry and place on top of the pie.

So that is going to wrap this up with this exceptional food pilchards cottage pie recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!