Meatloaf
Meatloaf

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, meatloaf. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Browse Our Fast And Easy Meatloaf Recipes Collection. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Heat the olive oil in a medium saute pan.

Meatloaf is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Meatloaf is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have meatloaf using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Meatloaf:
  1. Make ready 6 Eggs
  2. Make ready 50 ml Olive oil
  3. Make ready 1 Onions (finely chopped)
  4. Make ready 1 Red bell pepper (finely chopped)
  5. Get 2 Twigs thyme (finely chopped)
  6. Take 3 teaspoons Salt
  7. Take 3 teaspoons Ground black pepper
  8. Get 2 tablespoons Worcestershire sauce
  9. Take 2 teaspoons Tomato paste
  10. Take 5 tablespoons Tomato ketchup
  11. Get 1 kg Ground beef
  12. Get Topping –
  13. Prepare 150 ml Tomato ketchup
  14. Prepare 2 teaspoons brown sugar
  15. Get 1 tablespoon Mustard

Try this once, and you'll treasure this recipe forever! In a large skillet over medium heat, melt butter. Add beef; mix lightly but thoroughly. Meatloaf is the ultimate comfort food.

Steps to make Meatloaf:
  1. Preheat the oven to 374°F / 190°C
  2. Boil 4 eggs for 3,5 minutes. Cool down, peel and set aside.
  3. Using the olive oil, sauté the onions, bell pepper, thyme, salt, and pepper. Cook over medium-low heat, stirring occasionally, for 8 minutes or until the onions are translucent but not brown. Remove from the plate and immediately add the Worcestershire sauce, tomato paste and tomato ketchup. Allow to cool slightly.
  4. In a large bowl, combine the ground beef, onion mixture, bread crumbs, and 2 raw eggs (beaten), mix lightly with a fork. Don't over mix or the meat loaf will be dense.
  5. Place half of the mixture in a greased bread pan. Make indentations for the boiled eggs, using a raw egg. Place the eggs in a row.
  6. Cover with the remaining meat, getting it in the shape of a loaf. Work softly so that you don't break the eggs.
  7. Mix ingredients for topping and spread on loaf.
  8. Bake for 1 hour. Place a pan of hot water in the oven, under the meat loaf to keep the top from drying out. Rest for about 15 minutes before serving.

This delicious meatloaf recipe is easy to prepare, making it the perfect weeknight meal. Meat Loaf sang lead on five of the album's nine tracks. As on the "Stoney & Meatloaf" album, he was credited as Meatloaf (one word) on the "Free-for-All" liner notes. Meat Loaf decided to leave theater, and. When baking the meatloaf, place a separate pan filled with water on the rack below – your meatloaf will be moist and delicious every time!

So that’s going to wrap it up with this exceptional food meatloaf recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!