Taco Salad
Taco Salad

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, taco salad. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Taco Salad is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Taco Salad is something that I’ve loved my whole life.

Browse Our Official Site For Tasty Mexican Salad Recipes! All the standard taco salad fixings (ground beef, lettuce, tomatoes and onion) are chopped and tossed together with two kinds of cheese, purple kidney beans, Thousand Island dressing and a generous helping of corn chips to create a kaleidoscopic party-pleaser. This colorful entree combines popular taco ingredients—minus the ground beef.

To begin with this particular recipe, we must prepare a few ingredients. You can have taco salad using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Taco Salad:
  1. Make ready 2 lb Ground Beef
  2. Get 2 Packets favorite Taco Seasoning
  3. Make ready 2 (15 oz) can Pinto Beans, drained & rinsed
  4. Make ready 1 yellow/white onion, diced
  5. Take 3 medium tomato, deseeded & diced
  6. Get 1 head lettuce, chopped
  7. Make ready 1 bag nacho cheese tortilla chips
  8. Prepare 1 bottle original Catalina dressing

This easy mexican taco salad will become your go-to weekday recipe to please the whole family. Ready in just minutes flat, this salad makes the perfect accompaniment to a busy weeknight or a tight schedule. With an authentic and flavorful edge, this salad soars above the rest in its simplicity, short ingredient. Brown ground beef, drain grease, adding taco seasoning and following directions on package.

Steps to make Taco Salad:
  1. Brown ground beef in medium skillet
  2. Drain and add taco seasoning packets. Follow specificed instructions for making taco meat.
  3. Remove from heat and let cool
  4. Prep the lettuce, tomato, beans, onion.
  5. Crush up the tortilla chips into smaller chunks
  6. In a large bowl mix together all ingredients
  7. Serve and enjoy!
  8. **TIPS: This makes alot. Like.. mix it in a huge bowl. The chips will get soggy if not eating it all that day. Leave the chips out and add in as you go.

When ground beef is cold, place in a large bowl and add all remaining ingredients. Dorito Taco Salad is a delicious salad we've been serving at potlucks for as long as I can remember!. Everyone loves a great taco salad recipe and this version is a definitely a crowd favorite!. Seasoned ground beef, fresh lettuce, pinto beans, veggies and of course Doritos all sauced up with a zingy dressing make this an exciting change to your daily menu! Taco Salad is crispy, crunchy and colorful!

So that’s going to wrap this up for this special food taco salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!