Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's low carb tuna lettuce wraps. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mike's Low Carb Tuna Lettuce Wraps is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Mike's Low Carb Tuna Lettuce Wraps is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have mike's low carb tuna lettuce wraps using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Low Carb Tuna Lettuce Wraps:
- Take Tuna Wraps
- Get 2 can 5 oz White Tuna In Water [drained]
- Prepare 1/3 cup Mayonnaise
- Get 1/3 cup Finely Minced Celery With Leaves
- Make ready 1/3 cup White Onions [fine chop]
- Make ready 1/3 cup Vlassic Pickles [fine chop]
- Take 3 tbsp Fine Chopped Sun Dried Tomatoes
- Take 1 tbsp Fresh Green Onions [tops only]
- Take 1 tbsp Fresh Parsley [chopped]
- Get 1/4 tsp White Pepper
- Make ready 1/4 tsp Garlic Powder
- Prepare 1/4 tsp Celery Salt
- Prepare 1/4 tsp Dried Dill
- Make ready 4 large Bib Lettuce Leaves [washed & dried]
- Prepare 1 dash Sea Salt
- Get 1 dash Dried Parsley
Steps to make Mike's Low Carb Tuna Lettuce Wraps:
- Mix all ingredients except for lettuce, dried parsley and sea salt and chill for 30 minutes.
- Choose fresh, crisp, intact and sturdy lettuce leaves only.
- Gently wash and dry lettuce leaves.
- Fill leaves with tuna mixture and lightly garnish with dried parsley and sea salt, not table salt.
- Enjoy!
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