Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, left over mashed potato soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Left over mashed potato soup is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Left over mashed potato soup is something that I’ve loved my entire life.
Try Our Easy-To-Make Potato Soup Recipes. Browse & Share Now w/ Your Friends! Blend in mashed potatoes, stirring until lumps are gone.
To begin with this recipe, we have to prepare a few ingredients. You can cook left over mashed potato soup using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Left over mashed potato soup:
- Prepare 2 cup left over potatos
- Take 2 stick celery
- Prepare 1 cup cheddar cheese
- Prepare 1 tbsp parsley
- Prepare 1/2 fine chopped onion
- Make ready 1/3 cup sour cream
- Prepare 4 tbsp flour
- Make ready 1 can chicken broth
- Take salt
- Take 1 salt
- Take 1 pepper
- Make ready 5 strips of bacon
- Make ready 1 bunch chopped green onion
- Get 3 tbsp butter
It looked really thin, and I was afraid it was going to taste like warm milk, but it was delicious. I made it with leftover scallion mashed potatoes, put croutons on top, and served it with a salad. A great way to use leftover mashed potatoes! Milk and chicken broth complete the soup.
Steps to make Left over mashed potato soup:
- cook bacon in cooking pot
- remove bacon when crisp leaving the drippings
- add butter onion and celery cook until tender
- stir in flour
- stir in chicken broth 2-3 min. add water if you prefer it thinner
- whisk in left over poatoes add bacon crumbles but leave some for garnish
- stir in cheedar cheese leave some for garnish
- mix in sour cream add parsley,salt and pepper to your desire. fill bowl garnish with cheese bacon and green onions ..enjoy
Also can be made with fresh potatoes, and leeks instead of onions. Garnish with chives for an extra touch. Stovetop-Add butter to stock pot and heat on medium high until melted and foamy. Add garlic to pan, sautee until lightly browned. Add in potatoes, stock, cream, mix well and bring to a boil.
So that is going to wrap this up for this exceptional food left over mashed potato soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
