Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate and coconut cakes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. A Chocolate Coconut cake that is not only a show stopper, but it tastes great as well.
chocolate and coconut cakes is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. chocolate and coconut cakes is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have chocolate and coconut cakes using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make chocolate and coconut cakes:
- Get 200 grams butter or spread
- Take 200 grams caster sugar
- Take 200 grams self raising flour
- Get 1 tbsp baking powder
- Get 4 medium free range eggs
- Get 1 tsp vanilla extract
- Make ready 50 grams desiccated coconut
- Make ready 100 grams milk chocolate
- Take 1 packages small chocolate buttons
In a small saucepan, combine the butter, water and cocoa. Cook and stir until butter is melted; add to dry ingredients. Easy Chocolate Coconut Cupcakes are ultra tender and moist chocolate cupcakes topped with homemade coconut buttercream frosting and toasted coconut. Add some egg candies and it's the perfect Easter treat!
Steps to make chocolate and coconut cakes:
- heat oven to 170c. Beat butter & sugar. Add eggs one at a time, vanilla and coconut stir in.
- fold in flour & baking powder. Fill approx 18 cases. place on middle shelf of oven for 20mins. Do prick test to check they are ready
- leave cakes to cool. meanwhile break milk chocolate into a bowl and place in microwave, stir after every 40secs and take out once melted! Drizzle onto top of cakes and pop a chocolate button in the middle! done!
But no one's that excited by a plain, unadorned piece of chocolate cake. It's the coconut sauce that makes this one special. When you melt marshmallows with a little milk and sugar and add coconut to the mix, something really magical happens. Chocolate Coconut Cupcakes are rich, chocolatey, and infused with delicious coconut flavor. If you saw my "Let's Chill" post from Labor Day, this is the cake with a slice missing that was sitting in the cake carrier with ice packs taped to it. 🙂 I took it to the tailgate for the WVU vs.
So that’s going to wrap this up with this special food chocolate and coconut cakes recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
