Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, homemade mashed taters. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Homemade Mashed Taters is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Homemade Mashed Taters is something that I’ve loved my whole life.
Great recipe for "good old fashioned" mashed potatoes! It's straight forward and just plain delicious. The perfect mashed potato for your favorite gravy!
To begin with this recipe, we have to first prepare a few components. You can cook homemade mashed taters using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Homemade Mashed Taters:
- Take 6 Russet potatoes
- Take spoon or two of sour cream
- Take 3-4 spoons butter
- Get 1 shot milk
- Get Rosemary dried
- Get salt & pepper
- Prepare Dash dry ranch mix
- Get 2 cups Velveeta cheese cubed
You will have to sacrifice one tater tot to test if oil is ready. Oil is perfect when bubbles start to form around tater tot and you hear the sizzling sound. Homemade tater tots are a great way to use up leftover mashed potatoes! I'll admit that sometimes I just can't with leftovers.
Steps to make Homemade Mashed Taters:
- Boil and peel potatoes
- Mash them taters till their smooth.
- Add all ingredients
- Return to fire to melt the cheese and spread all that goodness together!
- Serve warm!
At least not more than a day or two. After a couple days I'm so over whatever that food is. Even if it was one of my favoritest foods ever in the whole world. I don't want to eat it every single day for a week. For garlic mashed potatoes, mix in roasted garlic before mashing.
So that’s going to wrap it up with this special food homemade mashed taters recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
