Lunchboxbunch's Chocolate Chip Muffins
Lunchboxbunch's Chocolate Chip Muffins

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, lunchboxbunch's chocolate chip muffins. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Lunchboxbunch's Chocolate Chip Muffins is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Lunchboxbunch's Chocolate Chip Muffins is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have lunchboxbunch's chocolate chip muffins using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Lunchboxbunch's Chocolate Chip Muffins:
  1. Get dry
  2. Prepare 124 grams all-purpose flour (124g=1cup)
  3. Get 87 grams whole rolled oats (87g=1cup)
  4. Take 18 grams baking powder (18g=3tsp)
  5. Prepare 5 grams pink salt (5g=1tsp)
  6. Take wet
  7. Get 82 grams softened peanut butter (82g=1/3cup)
  8. Prepare 18 grams lemon juice (18g=1tbsp)
  9. Prepare 12 grams melted cocunut oil (12g=1tbsp)
  10. Prepare 181 grams room-temp non-dairy milk (181g=3/4cup)
  11. Make ready 1 large banana (ca. 162g peeled pulp)
  12. Prepare 4 grams vanilla extract (4g=1tsp)
  13. Get 108 grams raw sugar (108g=1/2cup)
  14. Get 118 grams chcolate chips (118g=3/4cup)
  15. Prepare 20 chocolate chips
Steps to make Lunchboxbunch's Chocolate Chip Muffins:
  1. In thermomix combine dry ingredients on setting 4 for 5sec and set aside in separate bowl
  2. Add the oats to this separate bowl
  3. In thermomix mix wet ingredients at 4 for 10sec
  4. Use spatula to push ingredients down from edges
  5. Add dry to wet in thermomix at left-turn (=no cutting blade used) speed 2.5 for 10sec and scrape down sides
  6. Add sugar and mix at reverse speed 3 for 10sec
  7. Transfer to separate bowl and fold in chocolate chips
  8. Fill in to your favorite cupcake molds. I chose 20 small ones
  9. Into 205℃=400℉ preheated oven for 15min
  10. Let cool for 5min
  11. Take out of muffin forms; by having used silicon ones it's super easy. And just for the fun of it I place onto each muffin 1 chocolate morsel and push a bit till neatly set into upper crust.

So that’s going to wrap this up for this special food lunchboxbunch's chocolate chip muffins recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!