Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mini pear almond cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mini Pear Almond Cake is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Mini Pear Almond Cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have mini pear almond cake using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mini Pear Almond Cake:
- Prepare 60 gr Butter room temperature
- Take 2 tablespoons Honey
- Get 1/2 teaspoon Vanilla
- Take 1 egg
- Take 25 gr Self Raising Flour
- Make ready 50 gr Almond flour
- Make ready 2 tablespoons milk/cream. I use almond milk
Instructions to make Mini Pear Almond Cake:
- Preheat Oven 170. Beat together Butter and honey.
- Add Vanilla and Egg. Mix
- Add Self Raising Flour and Almond Flour. Mix slowly and not too much. Now put the mix butter into your baking tray. Don’t forget to put the slice pear on top.
- And ready to Bake for 30 - 40 minute. If you like you can Sprinkle with sugar powder when it’s cold. Enjoy
So that is going to wrap this up for this exceptional food mini pear almond cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
