Mexican Casserole
Mexican Casserole

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, mexican casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mexican Casserole is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Mexican Casserole is something that I have loved my entire life.

Mexican cuisine gets the casserole treatment in these hearty weeknight dinner recipes that will be regulars in your dinner rotation. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning and water.

To begin with this recipe, we must prepare a few components. You can have mexican casserole using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mexican Casserole:
  1. Make ready 2-10 oz cans mild rotel
  2. Get 2-10.5 oz cans cream of chicken soup
  3. Make ready 1-15.5 oz can chili beans
  4. Get Large bag of shredded cheese
  5. Take Large bag of cheesy doritos
  6. Take 3 pounds hamburger meat

Our Mexican Casserole recipes are perfect for Cinco de Mayo or just a casual weeknight dinner. This Mexican tortilla casserole recipe has everything we love about enchiladas layered together like lasagna instead of rolled into individual enchiladas. You'll be amazed how much filling this dish packs in— shredded turkey , corn tortillas, black beans, corn, and green enchilada sauce all play a role. Heat the oil in a large dutch oven and add the garlic and onions.

Steps to make Mexican Casserole:
  1. Brown the ground beef
  2. Drain the ground beef
  3. Mix in soup, beans and rotel
  4. In a large baking ban: line the bottom with crunched up desired amount of doritos
  5. Add mixture ontop of doritos
  6. Top with desired amount of shredded cheese (we use a lot)
  7. Cover with tin foil and bake at 375 for 45 mins

Reduce the heat to low and add the rice. Mexican Chili Verde Chicken Casserole Recipe. This casserole is a favorite in our test kitchen and it's easy to see why. It's delicious, family friendly and easy to prep. You might want to double this recipe—you're going to want leftovers.

So that’s going to wrap this up with this exceptional food mexican casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!