Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, creamy chicken roll-ups. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Creamy Chicken Roll-ups is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Creamy Chicken Roll-ups is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook creamy chicken roll-ups using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Chicken Roll-ups:
- Prepare croissant rolls
- Take chicken
- Prepare shredded cheese
- Make ready buffalo wing sauce
- Take cream cheese (softened)
Steps to make Creamy Chicken Roll-ups:
- Preheat to 375°
- Mix chicken, cream cheese, half of shredded cheese and dash of buffalo sauce in large bowl
- flatten out croissant roll on wide end so that you can spoon chicken mixture onto it.
- Once you have desired amount of mixture on croissant, roll it up..that can be the tricky part of you over fill it.
- Place on cookie sheet and sprinkle shredded cheese on top.
- Bake for 11-13 minutes our until golden brown.
So that is going to wrap this up for this special food creamy chicken roll-ups recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
