Simple healthy tofu soup
Simple healthy tofu soup

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, simple healthy tofu soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Simple healthy tofu soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Simple healthy tofu soup is something that I’ve loved my entire life.

But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.

To begin with this recipe, we must first prepare a few components. You can cook simple healthy tofu soup using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Simple healthy tofu soup:
  1. Prepare Carrot
  2. Prepare Tofu
  3. Prepare Fried onion
  4. Get Garlic
  5. Make ready Chives
  6. Take Salt and sugar
  7. Take Meatballs
  8. Prepare water

The chopped cabbage was added to the boiling mixture of sauteed green onions while the delicate pieces of enoki mushroom and tofu were added at the last minute of cooking time. My family and I really love this simple healthy soup. While soup is simmering, prepare tofu. Remove excess water and slice tofu into three large slabs.

Instructions to make Simple healthy tofu soup:
  1. Slice carrot and tofu
  2. Chop the garlic and the chives
  3. Boil the water and put the meatballs, chopped garlic, and sliced tofu. Wait about 3minutes and add the sliced carrot
  4. Wait about 5minutes and add a teaspoon salt and a tablespoon sugar
  5. Pour on the bowl and add some fried onions as a garnish and your simple healthy tofu soup is ready to serve.

Fry in oil until both sides are browned. Easy and Delicious Tofu Recipes Easy and Delicious Tofu Recipes. Easy Jump to Recipe Print Recipe This warming and comforting jjigae (Korean stew) is made with extra soft tofu (soondubu), thinly sliced meat, kimchi and anchovy broth. Any tofu is suitable for making miso soup, but the silken or smooth tofu is my choice. Cut the tofu into small cubes.

So that’s going to wrap it up for this special food simple healthy tofu soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!