Low-fat pancakes with cream cheese, blueberries & hazelnuts
Low-fat pancakes with cream cheese, blueberries & hazelnuts

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, low-fat pancakes with cream cheese, blueberries & hazelnuts. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Low-fat pancakes with cream cheese, blueberries & hazelnuts is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Low-fat pancakes with cream cheese, blueberries & hazelnuts is something that I have loved my whole life. They’re fine and they look fantastic.

The last keto blueberry pancakes recipe you'll need! Our keto Cream Cheese Blueberry Pancakes are just what you should whip up during those hectic mornings! It can be cooked up in a matter of minutes and the result is a low-carb breakfast that satisfies all your cravings.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have low-fat pancakes with cream cheese, blueberries & hazelnuts using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Low-fat pancakes with cream cheese, blueberries & hazelnuts:
  1. Get flour
  2. Prepare milk (1,5%)
  3. Get baking powder
  4. Prepare egg
  5. Get olive oil
  6. Take Cream cheese
  7. Get blueberries
  8. Get Maple syrup
  9. Prepare Few hazelnuts (broken)

What ingredients need for a Keto Pancake? Follow the steps properly and you get the tastiest fluffy keto cream cheese pancake. Take these cream cheese pancakes to the next level by drizzling them with monk fruit maple syrup, or top them with fresh blueberries and dig in. You could also go the savory route for these.

Steps to make Low-fat pancakes with cream cheese, blueberries & hazelnuts:
  1. Put flour, egg, baking powder and milk in a mixer and mix until a smooth and not too liquid batter
  2. In a pan, heat 1 tsp olive oil and pour in your mixture to make your pancakes
  3. Put the cream cheese on top of the pancakes, wash the blueberries (or any other fruit you want) and add them too, as well as the hazelnuts. Pour maple syrup on top.
  4. Enjoy! just delicious

Keep the base keto pancake recipe the same but add savory toppings instead of syrup or fruit. Consider adding avocado, nut butter, or even bacon on top. In a large bowl, combine flour, sugar, and salt; with the back of a spoon, make a well in center of mixture. Cottage cheese pancakes are a great option for a protein-packed breakfast. Tender, fluffy pancakes with cottage cheese and fresh blueberries - so delicious!

So that’s going to wrap it up for this special food low-fat pancakes with cream cheese, blueberries & hazelnuts recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!