Crock pot lasagna
Crock pot lasagna

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crock pot lasagna. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Crock pot lasagna is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Crock pot lasagna is something that I have loved my whole life. They’re nice and they look fantastic.

EASY Crockpot Lasagna - Delicious layers of noodles, meat sauce and melted cheese cooked to perfection in the crockpot! Add a double layer of uncooked lasagna noodles (break to fit) and top with cheeses. Learn how to make Crock-Pot Lasagna.

To begin with this recipe, we must prepare a few components. You can cook crock pot lasagna using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crock pot lasagna:
  1. Prepare 1 lb lean ground beef
  2. Make ready 4 can (15 ounces) each - tomato sauce
  3. Prepare 1 tsp onion powder
  4. Take 1 tsp garlic powder
  5. Make ready 1 tsp basil
  6. Make ready 1 tsp oregano
  7. Make ready 1/4 tsp pepper
  8. Take 8 oz ricotta cheese
  9. Prepare 1 box uncooked lasagna noodles
  10. Prepare 3 cup shredded mozzarella cheese
  11. Make ready 1 cup shredded parmesan cheese

Hundreds of home cooks agree that this slow cooker Italian sausage lasagna is the best and easiest way to make lasagna you'll ever try. Just pack the slow-cooker with four layers of sauce, noodles and. Crock Pot Lasagna is one of my family's favorite meals. Layering the lasagna in the crock pot takes less than ten minutes and the ground Italian sausage with onions and garlic can be browned.

Instructions to make Crock pot lasagna:
  1. Brown ground beef in large pan. Drain, if necessary.
  2. When meat is cooked, add tomato sauce and seasonings. Simmer, covered, for 10 minutes.
  3. Add ricotta to sauce and stir well to combine.
  4. Spray crackpot with nonstick cooking spray. Pour a thin layer of sauce in bottom of pot, then place a layer of uncooked noodles in pot, breaking as necessary to fit.
  5. Spread a generous layer of sauce/ricotta mixture over noodles, then some mozzarella and some parmesan. Repeat layers until ingredients are used up and/or crock pot is full.
  6. Cook on high 2 hours then turn to warm setting. It will keep nicely for 2 hours on warm.

This crockpot lasagna casserole is packed with all the flavors of traditional lasagna but much easier to make! No boiling noodles required, just dump it in! This Veggie Lasagna is one of my biggest recent crock pot success stories and it only took me a few minutes to put the whole thing together. It's ok to overlap them a little. Crock Pot Lasagna Without Ricotta Cheese Recipes.

So that is going to wrap it up with this exceptional food crock pot lasagna recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!