Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies "
Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies "

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kit kat stuffed soft baked " chocolate chip cookies ". One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies " is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies " is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook kit kat stuffed soft baked " chocolate chip cookies " using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies ":
  1. Take 2/3 cup shortening-( Crisco)
  2. Take 2/3 cup butter- softened ( 10 Tbsp ).
  3. Take 1 1/2 cup granulated sugar
  4. Get 2 large eggs
  5. Prepare 2 tsp vanilla extract
  6. Get 3 1/2 cup all-purpose flour
  7. Prepare 2 tsp baking powder
  8. Prepare 1 tsp salt
  9. Make ready 1 1/2 cup semi-sweet chocolate chips ( couple extra to put on top )
  10. Get 2 -8 oz. bags mini kit kat - divided
  11. Prepare The Glaze
  12. Make ready 2 cup powdered sugar
  13. Make ready 2 - 4 Tbsp. milk. more or less if needed
Instructions to make Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies ":
  1. Preheat oven to 350º. Prepare cookie sheets.
  2. Using a stand mixer cream together butter, shortening, sugar. Add eggs & vanilla. Continue to mix until combined.
  3. In another bowl Combine flour , B. Powder. Salt. Add it slowly to the mixer on 1st.Mix until combined. Mix in chocolate chips.
  4. Make cookie balls about 1&1/2" in size. Place one kit kat in the middle cover completely. Press a couple extra chocolate chips on top.
  5. Bake cookies 16 minutes. Mine took 14. Remove from oven to cooling rack.
  6. When cookies are cool.mix together glaze. Drizzle over cookies. Crush some remainig kit kat over the top. Crush them first so they are ready. Place in a tightly sealed container. They freeze well..

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