Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bottle gourd (lauki) halwa. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Bottle gourd (Lauki) halwa is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Bottle gourd (Lauki) halwa is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have bottle gourd (lauki) halwa using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bottle gourd (Lauki) halwa:
- Take medium lauki
- Take Sugar
- Make ready desi ghee
- Get full cream milk
- Take (Mawa can be used)
- Prepare cardamom powder
- Take Some chopped dry fruits
- Prepare (cashews,pistachios raisins,almonds)
Instructions to make Bottle gourd (Lauki) halwa:
- Peel and wash lauki and grate.Skip middle part of it.
- Heat a non-stick pan.add ghee and roast dry fruits lightly and take out in a plate. Now add grated bottle gourd and cook on low heat. Stir continuously. place the lid for 3-4mi minutes to cook it perfectly.
- When it cooks completely and dries it's water then add milk. Stir until it dissolves in Lauki.
- Now add sugar. Mix well.add cardamom powder and some dry fruits.cook for few minutes or until halwa gets light thick.
- Now add some ghee. Stir continuously for 2 -3 minutes. Switch off the flame. Delicious bottle gourd halwa is ready.
- Garnish with dry fruits and serve.
So that’s going to wrap this up for this special food bottle gourd (lauki) halwa recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
