Healthy Pancakes
Healthy Pancakes

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, healthy pancakes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Healthy Pancakes is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Healthy Pancakes is something that I’ve loved my entire life. They are nice and they look fantastic.

Eggo® Pancakes are Warm & Fluffy Inside & Out. We've even got a keto recipe! By Sienna Livermore and Madison Flager.

To begin with this particular recipe, we must prepare a few ingredients. You can have healthy pancakes using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Pancakes:
  1. Make ready pumpkin
  2. Take oats blended into a powder
  3. Get cinnamon
  4. Take raw sugar
  5. Get eggs
  6. Make ready milk
  7. Make ready honey/maple syrup
  8. Get Olive oil/coconut oil

Make these oat pancakes for breakfast or brunch and top with berry compote and a dollop of yogurt.. Banana Oatmeal Pancakes have become a staple in our home. They start off with hearty rolled oats, Silk Almond Milk, banana, eggs, egg whites, baking powder, salt, and a touch of REAL maple syrup. From carrot cake to blueberry, these inspired hotcakes are not only good for you, but tasty too.

Instructions to make Healthy Pancakes:
  1. Cut the pumkin in pieces and put in a pot to boil for 5 minutes (Until it gets soft)
  2. If you don't have powder oats don't panic just put rolled oats in the blender…
  3. When the oats look like powder, just had the pumpkin, eggs, sugar, milk, cinnamon also inside the blender. (1 minute)
  4. Take a pan and put some olive oil or coconut oil. When hot, pour in until you get the size desired. Cook on both sides.
  5. Top it up with honey or maple syrup

Heat griddle or nonstick pan over medium heat. Mash the banana in a bowl until smooth. Once pan is hot, lightly oil with canola oil. By the way, if you do like making pancakes, I highly suggest investing in a griddle, preferably iron. Breakfast food tastes SO much better on a griddle, and there's much more space to cook and flip.

So that is going to wrap this up for this exceptional food healthy pancakes recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!