Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mike's ez asian lettuce wraps. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
This appetizer is always appreciated by my hungry guests and family and, I've never seen anyone turn these down! This appetizer is always appreciated by my hungry guests and family and, I've never seen anyone turn these down! This appetizer is always appreciated by my hungry guests and family and, I've never seen anyone turn these down!
Mike's EZ Asian Lettuce Wraps is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Mike's EZ Asian Lettuce Wraps is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mike's ez asian lettuce wraps using 21 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mike's EZ Asian Lettuce Wraps:
- Make ready Lean Ground Hamburger Meat [85/15 blend]
- Take White Onions [fine minced]
- Make ready Green Onions [fine chop]
- Make ready Fresh Cilantro Leaves [chopped]
- Prepare Shiitake Mushroom Tops [fine chopped]
- Get Fresh Bean Sprouts [rough chop]
- Prepare Hoisin Sauce
- Make ready Fresh Grated Diakon Radishes
- Prepare Water Chestnuts [chopped]
- Make ready Bamboo Shoots [chopped]
- Get Bean Sprouts [rough chop]
- Prepare Fine Minced Garlic
- Prepare Siracha Sauce
- Take Soy Sauce
- Prepare Rice Wine Vinager
- Make ready Fresh Bib, Butter Or Romaine Lettuce Leaves [chilled & rin
- Get options
- Prepare Bottle Liquid Panda Seasoning Packet
- Take Soy Sauce
- Get Chilled Sliced Red Radishes [garnish]
- Get Shredded Cabbage [thin sliced - to be added to meat mixture]
They do a good job with most of the dishes I've had, but the wraps are clearly my favorite. I don't do a lot of copycat recipes; these chicken lettuce wraps, however, are a delicious exception. We hope you enjoyed "Simply Summer Fresh." I thought it was fitting to end with a light, refreshing, an. This appetizer is always appreciated by my hungry guests and family and, I've never seen anyone turn these down!
Instructions to make Mike's EZ Asian Lettuce Wraps:
- Here's all you'll need.
- Fry hamburger. No oil needed.
- Drain hamburger.
- Add all chopped vegetables and seasonings to pan. Fry for 2 minutes longer. You'll definitely want some crisp to these lettuce wraps so don't over cook.
- Place on chilled lettuce leaves and serve immediately.
- ● Know you can cheat and add 1 - 8 oz packet of Panda Brand Lettuce Wrap Seasoning. With this, you can exclude all the seasonings listed above. Except for Soy Sauce. You can find this brand at just about any major supermarket chain. It'll taste exactly like what you're making from scratch. ● Just add additional Soy Sauce [to taste] since this packet it is a bit on the sweet side with the added Hoisin Sauce.
- ● Serve lettuce wraps with sides of Soy and Siracha Sauce. ● Crispy Egg Rolls, Miso and Egg Drop Soup all work great as sides to this appetizer. ● Garnish with chives. Radishes are another great addition upon serving. Unfortunately I was out of them. ● Serve with ice cold Sapporo Beer and chilled glasses. It's an excellent pairing [and IMHO] one of the best Asian beers out there!
- Enjoy!
This Chicken Lettuce Wraps Recipe is my new favorite recipe! The Asian-inspired flavors in the filling pair perfectly with the soft butter lettuce. I've always felt young and never really worrid about age or anything like that but this hit me hard! How to make Asian Chicken Lettuce Wraps. Let's walk through the process of making this chicken lettuce wraps recipe step-by-step.
So that is going to wrap this up with this exceptional food mike's ez asian lettuce wraps recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
