Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet n spicy stuffed fish. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sweet n Spicy Stuffed Fish is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sweet n Spicy Stuffed Fish is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook sweet n spicy stuffed fish using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Sweet n Spicy Stuffed Fish:
- Prepare Fish ( I use croaker, spot or sea bass)
- Make ready Raw shrimp
- Make ready 5oz. Yellow rice
- Get Celery
- Take Plum tomatoes
- Take Bell pepper
- Get Red pepper
- Prepare Jalepenoe
- Take Sweet onion
- Get Chili garlic sauce
- Get Mango sauce
- Make ready Salt
- Get Black pepper
- Take Lime juice
Instructions to make Sweet n Spicy Stuffed Fish:
- Clean fish
- Butterfly and rinse fish
- Soak the fish in lime juice for 45mins to hour in the refrigerator
- While fish is soaking, prepare your yellow rice as directed on the package
- While rice is cooking, dice your celery, onion, bell pepper, red pepper, plum tomatoes and jalepenoe. Set aside in a medium container
- Season your shrimp with old bay seasoning and refrigerate
- When rice is done and has cooled off a little. Mix the rice with the ingredients in medium bowl along with the shrimp and 3 tablespoons of chili garlic sauce
- Lay your fish on aluminum foil (butterfly) and brush with mango sauce, fill half of the fish with rice mixture
- Bake at 350Ā°F for 30-35mins… (If grill, grill for 15-20mins
- Fold fish over, season with salt and pepper, close aluminum foil and place on baking sheet
So that’s going to wrap it up with this special food sweet n spicy stuffed fish recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!