Creamy shrimp alfredo pasta
Creamy shrimp alfredo pasta

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, creamy shrimp alfredo pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamy shrimp alfredo pasta is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Creamy shrimp alfredo pasta is something that I’ve loved my entire life.

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To begin with this recipe, we must first prepare a few ingredients. You can cook creamy shrimp alfredo pasta using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Creamy shrimp alfredo pasta:
  1. Get 1 lb peeled and deveined shrimp
  2. Make ready 1/2 lb fettuccine pasta
  3. Make ready 2 garlic cloves
  4. Take 1/4 tsp red crushed pepper optional
  5. Get 1 cup heavy cream
  6. Make ready 3 tbsp butter
  7. Prepare 1/4 cup parmesan cheese
  8. Get 1/4 tsp paprika
  9. Make ready to taste salt and pepper

Also, a fabulous midweek dinner recipe if you are looking for a romantic meal this Valentine's Day. Add to fettuccine; toss to combine. Sweet shrimp, a hint of heat from the Cajun seasoning and red pepper flakes, and creamy fettuccine are perfect for a quick weeknight meal. While pasta is cooking, prepare the shrimp and sauce.

Steps to make Creamy shrimp alfredo pasta:
  1. Season the shrimp with salt, pepper, and paprika.
  2. Heat a large skillet with high sides over medium-high heat and add some oil.
  3. Cook the shrimp for 1-2 minutes on each side.
  4. Remove the shrimp from the skillet and set aside.
  5. Add butter, garlic, and red crushed pepper to the skillet and cook until fragrant.
  6. Add the heavy cream and parmesan cheese. Reduce the heat to low and cook for 10 minutes or until the sauce thickens.
  7. Season the sauce with salt and pepper.
  8. Stir in the cooked fettuccine and shrimp, add more parmesan cheese, garnish with fresh parsley if desired and enjoy!
  9. NOTES - If you want to use the entire box of fettuccine (1 lb) use 2 cups of heavy cream and 1/2 cup of parmesan cheese.

Creamy Shrimp Alfredo Pasta with my easy homemade Alfredo sauce! I'm a big fan of Alfredo dishes. Fettuccine Alfredo with chicken was my long-time go-to order at any Italian restaurant. This Creamy Shrimp and Scallop Fettuccine Alfredo is one of my favorite pasta dishes. Besides, being loaded with plenty of shrimp and scallop this is a seafood lover's delight!

So that is going to wrap it up for this special food creamy shrimp alfredo pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!