Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, beef and vegetable soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Beef and Vegetable Soup is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Beef and Vegetable Soup is something which I have loved my whole life.
For my first ever beef vegetable soup it actually came out pretty good. I actually mixed this recipe with the recipe that my mom uses flower I mixed cornstarch and hot water and port a little bit of it into the soup mix and then I took the drippings from the beef tips and marinated the potatoes in that. So many beef soups are watery and dull.
To get started with this recipe, we have to first prepare a few components. You can have beef and vegetable soup using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef and Vegetable Soup:
- Take 2 lb ground beef
- Take 1 medium onion, chopped
- Get 1 garlic clove, minced
- Take 2 cup tomato juice
- Make ready 2 -3 carrots, sliced
- Take 2 - 3 ribs of celery, sliced
- Make ready 1/2 green pepper, chopped
- Make ready 1 cup corn
- Take 2 cup green beans
- Get 2 medium potatoes, cubed
- Make ready 2 cup water
- Make ready 1 tbsp worcestershire sauce
- Prepare 1/4 tsp dried oregano
- Take 1/4 tsp dried basil
- Make ready 1 dash of hot pepper sauce
- Prepare 1 beef bouillon cube
- Prepare 1 tsp salt
- Get 1/4 tsp black pepper
It's perfectly hearty and filling thanks to the tender chunks of protein-rich beef and abundance of nutritious vegetables. Plus it's a versatile recipe so feel free to replace veggies with others you may have on hand. This slow cooker Vegetable Beef Soup is a hearty, healthy meal loaded with protein and vegetables. Made with chunks of beef and all of your favorite veggies!
Steps to make Beef and Vegetable Soup:
- Brown meat. Drain.
- Combine all ingredients in slow cooker (crock pot).
- Mix, and cover, cook on low 6-8 hours or until done.
- You can use frozen veggies instead of fresh.
When loading up on vegetables, we love Weight Loss Vegetable Soup and this homemade Vegetable Beef Soup recipe. Made in the slow cooker or on the stove top, it's perfect for making ahead on a busy weeknight! Looking for a comforting and filling soup to warm up your dinner table on chilly winter nights? This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. Place roast in a large Dutch oven.
So that’s going to wrap this up for this special food beef and vegetable soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!