Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, veggie oats manchurian healthy guilt free chinese cuisine. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Vegetable Manchurian Recipe Vegetable Manchurian Balls in Hot and Spicy Chilli Garlic Sauce is a classic recipe from the Indian Chinese Cuisine. Serve these Vegetable Manchurian Balls as an appetizer for parties with the chilli garlic sauce acting as a dip. The classic Indian street food gets a healthy makeover.
VEGGIE OATS MANCHURIAN Healthy guilt free Chinese cuisine is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. VEGGIE OATS MANCHURIAN Healthy guilt free Chinese cuisine is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have veggie oats manchurian healthy guilt free chinese cuisine using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make VEGGIE OATS MANCHURIAN
Healthy guilt free Chinese cuisine:
- Make ready For the vegetable balls
- Prepare 1/2 Finely chopped cabbage
- Prepare 2 Carrot grated
- Take 2 Chopped capsicum
- Prepare 2 tbsp Oats powdered
- Take 1 Green chilli chopped
- Get to taste Salt
- Make ready 1tsp Black pepper powder
- Get for the sauce :
- Prepare 10-12 garlic gloves finely chopped
- Get 1 chopped green chillies
- Make ready 1/2 cup Spring onions greens
- Prepare 3/4 cup Chopped carrot+capsium+cabbage
- Take 1 cup water
- Make ready 1 tablespoon soy sauce
- Take 1 tablespoon Oats powder
- Get to taste Salt
- Prepare 1 tsp Oil for tempering
As I have said, Indo-Chinese cuisine is the adoption of authentic Chinese cuisine developed by a small Chinese community in Kolkatta, India. Today, Chinese food is an integral part of the Indian culinary scene. Vegetable Manchurian is an Indo-Chinese food. It is an exotic dish made of mixed vegetable steamed formed into dumplings deep fried and cooked in a tangy sauce.
Instructions to make VEGGIE OATS MANCHURIAN
Healthy guilt free Chinese cuisine:
- To make the vegetable Manchurian balls, mix the cabbage, carrots, onion, 1 teaspoon salt, oats powder, green chillies and pepper powder.
- Knead it till it comes together to form a sticky mixture. If you feel it is too dry, add a little water. Let it sit for 5 minutes and then divide it into equal parts and make balls rolling them in your hand.
- Fill the cavities of appe pan with oil puts the balls into the cavities fry on both sides till rusty brown.
- Now for the sauce, heat some oil in a pan (kadhai) and fry the garlic. Add the green chillies, onions, and spring onion greens mixture of cabbage carrot capsicum and stir fry over high flame till the onions a re translucent. Oh, I actually love the aroma of the garlic and onions fried together.
- Mix the oats powder with 1tbsp soy sauce and 1 cup of water add it to the pan and stir till a thick gurgling sauce is ready!
- Take it off the flame and just before serving, add the vegetable balls in the sauce and garnish with spring onion greens.
It uses very simple ingredients, does involve a bit of chopping and preparation but the final dish is well worth the effort! An easy vegetarian Chinese recipe laden with soya sauce that helps flavour it up. It makes for an interesting mix of lemon grass, shallots, red onion, chili paste, et al. Shiitake Fried Rice With Water Chestnuts Recipe. If you are a mushroom lover, then this vegetarian Chinese recipe is for you.
So that’s going to wrap it up for this exceptional food veggie oats manchurian healthy guilt free chinese cuisine recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
