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Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, bacon pea creamy pasta salad with lemon parmesan dressing. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something that I’ve loved my whole life. They’re fine and they look fantastic.

Deliciously Simple Recipes Free From Kraft® Kitchens - Visit Online Today! Creamy Pasta Salad loaded with petite peas and crispy bacon is super quick and easy to make (with hardly any chopping) and smothered in tantalizing Lemon Parmesan dressing! This Creamy Pasta Salad is destined to become a new favorite dinner side or potluck crowd pleaser and couldn't be any easier!

To begin with this recipe, we must prepare a few ingredients. You can have bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:

1. Get Pasta salad:
2. Get Pasta salad:
3. Make ready 12 oz medium shells (I used chiocciole)
4. Prepare 12 oz medium shells (I used chiocciole)
5. Make ready 2 C frozen peas, thawed
6. Make ready 2 C frozen peas, thawed
7. Get 8 oz thick cut bacon, cooked and chopped
8. Take 8 oz thick cut bacon, cooked and chopped
9. Take 3/4 C sharp cheddar cheese, shredded
10. Take 3/4 C sharp cheddar cheese, shredded
11. Get 1/4 purple onion, shaved
12. Prepare 1/4 purple onion, shaved
13. Get 5 hard boiled eggs, sliced
14. Get 5 hard boiled eggs, sliced
15. Get Lemon parmesan dressing:
16. Make ready Lemon parmesan dressing:
17. Take 2/3 C mayo
18. Take 2/3 C mayo
19. Prepare 1/3 C olive oil
20. Make ready 1/3 C olive oil
21. Make ready 1/4 C parmesan cheese, finely grated
22. Get 1/4 C parmesan cheese, finely grated
23. Prepare 2 Tbsp lemon juice
24. Get 2 Tbsp lemon juice
25. Take 1 Tbsp grated lemon zest
26. Take 1 Tbsp grated lemon zest
27. Take 1 Tbsp white vinegar
28. Take 1 Tbsp white vinegar
29. Take 1 Tbsp Dijon mustard
30. Prepare 1 Tbsp Dijon mustard
31. Get 1 tsp dried basil
32. Take 1 tsp dried basil
33. Take 1 tsp dried chives
34. Get 1 tsp dried chives
35. Make ready 1/2 tsp each: onion powder, garlic powder
36. Take 1/2 tsp each: onion powder, garlic powder
37. Make ready 1/2 tsp each: salt, pepper, sugar
38. Make ready 1/2 tsp each: salt, pepper, sugar

Cook the pasta and peas: Bring a large pot of lightly salted water to a boil. Add the pasta to the boiling water and cook according to package directions. Add the pasta and cook until al dente. One minute before the pasta is done, add the peas.

Instructions to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:

1. Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
2. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
3. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
4. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
5. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
6. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
7. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.

Add the hot lemon and cream to the pasta and toss to combine. Serve the pasta with a crumble of bacon. You can prep it ahead of time for the easiest, stress free potluck or barbecue side! What to serve with Creamy Pasta with Bacon and Peas. Side: Serve this up with a simple side salad, dressed with an olive oil and lemon dressing.

So that is going to wrap it up with this special food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!