Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, no-fuss potato soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
No-Fuss Potato Soup is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. No-Fuss Potato Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
Combine all ingredients except milk, parsley, and cheese in slow cooker. This is a favorite potato soup recipe that my family enjoys. It can be made on the stove top in under an hour or pop it in the slow cooker for about three hours.
To begin with this particular recipe, we have to prepare a few components. You can have no-fuss potato soup using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make No-Fuss Potato Soup:
- Take 6 cup red potatoes, diced
- Take 5 cup water
- Make ready 2 cup red onion, diced
- Prepare 1/2 cup celery, diced
- Prepare 1/2 cup carrots, chopped
- Prepare 1/4 cup butter
- Get 4 tsp chicken bouillon granules
- Take 1/4 tsp ground black pepper
- Take season salt
- Prepare garlic powder
- Take dash hot sauce
- Prepare 12 oz evaporated milk
- Make ready 3 tbsp parsley
- Prepare 1 lb bacon- chopped, cooked and drained
- Take 8 oz shredded Velveta
- Prepare flour or cornstarch - to thicken
Crecipe.com deliver fine selection of quality No fuss potato soup recipes equipped with ratings, reviews and mixing tips. Get one of our No fuss potato soup recipe and prepare delicious and healthy treat for your family or friends. Then cut up the easy-melt cheese and add it to the heavy cream in a large microwavable bowl. The easiest, no-fuss, absolutely delicious Potato Soup Recipe ever!
Steps to make No-Fuss Potato Soup:
- Combine all ingredients except milk, cheese, bacon, hot sauce, season salt and garlic powder in slow cooker.
- Cover and cook on high 7-8 hours or until vegetables are tender.
- Stir in remaining ingredients and stir until cheese is melted and heated through. If it needs thickened you can use flour/ cornstarch and water mixture to do so.
You can garnish the soup with a sprinkle of shredded cheese or some crumbled bacon, but even serving it plain is absolutely delicious. I love to eat it with a fresh roll, but my kids prefer putting in Oyster Crackers. This creamy potato soup is good any time of the year, but especially in cold weather months. It reheats well and can be made without bacon or cheese. This is filling enough to be served as a main dish, but also makes a nice side soup if served in smaller portions.
So that is going to wrap it up for this exceptional food no-fuss potato soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
