Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, super extra fully loaded potato skins π₯ π π§ π₯. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
See great recipes for Super extra fully loaded potato skins π₯ π π§ π₯ too! Fully Loaded Potato skins are a bit of a comfort classic. Super easy to make and guaranteed to impress your friends, if you decide to share them!
Super extra fully loaded potato skins π₯ π π§ π₯ is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Super extra fully loaded potato skins π₯ π π§ π₯ is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have super extra fully loaded potato skins π₯ π π§ π₯ using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Super extra fully loaded potato skins π₯ π π§ π₯:
- Take 3 small potatoes
- Make ready 1 teaspoon butter
- Take 1 tablespoon sour cream
- Get Splash milk
- Prepare to taste Salt, pepper, garlic
- Prepare 1/3 cup diced portobello mushrooms
- Make ready 1/3 cup diced purple onion
- Take 1/4 cup shredded Colby jack cheese
- Get 2 strips bacon cooked and crumbled
- Get Parmesan cheese
Mix the flesh with this pepper and bean chilli (omit the sweet potato from the original if you like), scoop the mixture back into the potato skins, then serve with chunky guacamole , a. This fast and easy take on the loaded twice-baked potato pairs well with a juicy, fruit-forward red wine blend.. broccoli, red pepper, sour cream, salt, pepper, and half the Cheddar. Divide this filling back among the potato skins. Loaded potato skins are kind of the perfect party food.
Steps to make Super extra fully loaded potato skins π₯ π π§ π₯:
- Preheat oven to 400. Poke holes in potatoes after washing with a fork. Microwave them for 4 minutes flipping midway through. Cut in half and scoop out the centers using a spoon.
- Place potato skins in a lightly greased baking pan and bake 10 min. Remove skins and Mix potato filling with sour cream, milk, butter and spices. refill skins with the filling mixture.
- Top with diced bacon, cheese, mushrooms onion and Parmesan.
They're inexpensive to make, they're full of flavor, and they're topped with ALL our favorite things. (We're talkin' bacon, sour cream, and. Mix together the oil, salt, pepper and paprika and brush all over the skins. Well, this loaded baked potato skins recipe is like that. The Super Bowl is my website's biggest traffic day of the year because everyone is searching for recipes for their game day parties. However, it wasn't until the day after the Super Bowl that I came up with the idea to publish this recipe.
So that’s going to wrap it up with this exceptional food super extra fully loaded potato skins π₯ π π§ π₯ recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!