Scramble bread pakodi
Scramble bread pakodi

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, scramble bread pakodi. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Scramble bread pakodi is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Scramble bread pakodi is something that I’ve loved my entire life.

Bread Pakora is a very famous Indian tea time snack and breakfast recipe and is quite easy to make. You can either make it without any filling with just bread and the batter or fill it with a spicy potato or paneer filling. Here is how to make it at home.

To begin with this recipe, we must prepare a few components. You can have scramble bread pakodi using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Scramble bread pakodi:
  1. Make ready 12 piece bread (leftover bread)
  2. Get 4 boiled potato
  3. Prepare 2 spoon ararot
  4. Get 1 spoon salt
  5. Prepare 1/4 spoon red chilli powder
  6. Prepare 2 green chilli (chopped)
  7. Make ready Half spoon dry coriander powder
  8. Take Heeng in small amount
  9. Get 1 pinch garam masala
  10. Take 250 ml Oil for frying

It taste amazing as it is or as a filling for sandwich. A easy and fast paneer dish which you can either serve with roti or paratha. You can fill this between bread or burger buns as well. Bread Scramble / Bread & Egg Scramble.

Instructions to make Scramble bread pakodi:
  1. Scramble the bread in mixer. Mix it with boil potato and other ingredients. Make small balls deep fry on low flame. Serve with green coriander chatani and sauce.

Method: Cut each bread slices into small cubes. Beat eggs in a medium size bowl and combine with. Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes, dipped in gram flour batter and then deep-fried.; Plain Bread Pakora made without stuffing - Simply batter coated and deep fried.; Both the recipes can be made easily. The stuffed bread pakora recipe has some preparation to be done while the plain bread pakoda recipe is a breeze to make. Bread Pakora is a delicious Indian breakfast food that only requires a few ingredients to make.

So that is going to wrap this up with this exceptional food scramble bread pakodi recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!