Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pork chop casserole. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
pork chop casserole is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. pork chop casserole is something which I’ve loved my whole life. They are fine and they look fantastic.
Pork chops are browned, then baked in a creamy mushroom sauce with potatoes, onion and cheese. Reviews for: Photos of Pork Chop and Potato Casserole. The fewer dishes used the better is the motto of our Pork Chop Casserole!
To begin with this particular recipe, we must prepare a few components. You can cook pork chop casserole using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make pork chop casserole:
- Prepare 1 can of cream of mushroom soup
- Prepare 1 box of stove top pork stuffing mix
- Make ready 1/2 cup shredded cheese (optional)
- Get 4 pork chops
- Make ready 2 tbsp butter for each chop
- Get 1/2 cup the drippings from meat and butter
In a non-stick frying pan, warm olive oil over medium-high heat. Normally prepared in a casserole dish, pork chop casserole is a dish that bakes pork chops in a flavorful, usually creamy, sauce. Most popular in the Southern and Midwestern United States, pork. One bite of these moist pork chops smothered in a cream sauce is guaranteed to have you smiling from ear to ear!
Instructions to make pork chop casserole:
- season meat and set in refrigerator. preferably the night before. but at least a hour before cooking.
- cook stove top according to directions and set aside. brown each pork chop in two tablespoons of butter until brown on both sides. when done set pork chops in baking dish.
- take the 1/2 cup pork chop drippings add the cream of mushroom to pan and heat up. after mixture is nice and mixed and hot pour over the pork chops.
- add the stuffing mix in balls, portioned evenly over each pork chop. sprinkle cheese over chops if desired. cover pan with foil.
- bake at 325 for a hour. half way through cooking take foil off so it won't be too wet
Crazy Good Chicken Casserole Crock Pot Ravioli Casserole. An easy casserole recipe with fork-tender pork chops and savory perfectly seasoned rice made with French onion soup. Layer the base of the dish with half of the potatoes. Take your pork chops and season them with salt, pepper & all other seasoning until evenly coated. (you can mix all seasoning ingredients together in a small bowl prior to coating chops) , set aside. Add this pork chop potato casserole to your menu.
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