Chicken (or sausage) and Pasta With White Wine Cream Sauce
Chicken (or sausage) and Pasta With White Wine Cream Sauce

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken (or sausage) and pasta with white wine cream sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chicken (or sausage) and Pasta With White Wine Cream Sauce is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken (or sausage) and Pasta With White Wine Cream Sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken (or sausage) and pasta with white wine cream sauce using 13 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Chicken (or sausage) and Pasta With White Wine Cream Sauce:
  1. Make ready Chicken breasts (or 1 ring of Andouille OR Polska Kielbasa sausage)
  2. Prepare Portobello (or white) mushrooms washed and thick cut
  3. Make ready medium red tomatoes chopped into 1/2 inch pieces
  4. Prepare Italian Seasoning. OR make your own with 1 Tsp each of Oregano, Basil, granulated Garlic, Onion powder & 1/2 Tsp each of Tarragon, salt
  5. Prepare Chardonnay wine
  6. Get pepper
  7. Make ready salt
  8. Take minced garlic
  9. Get minced medium yellow onion
  10. Get butter
  11. Make ready Cream of Mushroom Soup
  12. Get Cooked and drained pasta of your choice
  13. Prepare Parmesan Cheese for garnish
Instructions to make Chicken (or sausage) and Pasta With White Wine Cream Sauce:
  1. Melt butter in sauce pan on medium heat. Once butter is foaming add minced onions.
  2. Cook onions until caramelized and golden brown. About 5 minutes.
  3. Combine salt, pepper & white wine
  4. Add wine mixture to caramelized onions. And simmer for about 10 minutes.
  5. Cut chicken (or sausage) into 1-1 1/2" chunks and add 2 1/2 Tsp Italian seasoning. Mix and set aside.
  6. Whisk 2 cans of Cream of Mushroom soup into wine sauce. Just bring to simmer and reduce heat to keep warm.
  7. Add oil and garlic to hot pan and saute for 2 min.
  8. Add mushrooms and saute until just tender.
  9. Add chicken and cook until chicken is just done and white throughout.
  10. Add remaining Italian seasoning and mix thoroughly.
  11. Add tomatoes.
  12. Combine tomatoes into mixture. Cook for 1 more minute. Remove from heat and cover.
  13. Serve sauce over pasta first, then meat Mushroom mixture, and finish with a bit of sauce on top. Garnish with parmesan cheese.

So that is going to wrap it up with this exceptional food chicken (or sausage) and pasta with white wine cream sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!