Vickys Hot & Smoky Prawns, GF DF EF SF NF
Vickys Hot & Smoky Prawns, GF DF EF SF NF

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, vickys hot & smoky prawns, gf df ef sf nf. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Vickys Hot & Smoky Prawns, GF DF EF SF NF is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Vickys Hot & Smoky Prawns, GF DF EF SF NF is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have vickys hot & smoky prawns, gf df ef sf nf using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vickys Hot & Smoky Prawns, GF DF EF SF NF:
  1. Prepare 200 grams large raw prawns
  2. Prepare 1 tsp olive oil
  3. Make ready 1 tsp worcestershire sauce, gluten-free recipe on my profile (vic20adamant)
  4. Get 1/2 tsp chopped coriander/cilantro
  5. Prepare 1/4 tsp smoked paprika
  6. Take 1/4 tsp cayenne pepper
  7. Get 1/4 tsp sugar
  8. Get 1 pinch salt
  9. Get 2 clove garlic, chopped
Instructions to make Vickys Hot & Smoky Prawns, GF DF EF SF NF:
  1. Add all ingredients to a bowl and gently toss together
  2. Cover and refrigerate for 30 minutes to marinade
  3. Pour into a frying pan and cook off over a medium heat until the prawns turn pink
  4. Serve and enjoy immediately
  5. You could also thread the prawns onto skewers and grill them

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