Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, potato bacon cheeseburger soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Potato Bacon Cheeseburger Soup is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Potato Bacon Cheeseburger Soup is something that I’ve loved my whole life. They are nice and they look fantastic.
I decided to make a yummy twist to one of my most favorite and popular soups. I changed a few ingredients and added bacon. Bacon took this famous soup to a whole nother level.
To get started with this particular recipe, we have to prepare a few components. You can have potato bacon cheeseburger soup using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Potato Bacon Cheeseburger Soup:
- Prepare 2 can chicken broth
- Prepare 2 lb ground chuck
- Get 2 can cream of potato
- Prepare 2 can cream of celery
- Get 1 lb thick sliced smoked bacon
- Make ready 16 oz Mexican Velveeta or similar cheese
- Get 1/2 large sweet onion
- Prepare 4 cup boiled potatoes in small chunks
Serve with bacon bits as a garnish. Potatoes: Swap out the russet potatoes with Yukon gold potatoes or red potatoes. You can also use a bag of shredded hash browns, just add them in frozen and allow to cook with the carrots. In a large saucepan over medium heat, cook and crumble beef until no longer pink; drain and set aside.
Instructions to make Potato Bacon Cheeseburger Soup:
- Brown the ground chuck and fry up the bacon. I prefer ground chuck and thick cut bacon. Feel free to use whatever you wish, this is just my preference.
- While the meat is cooking warm up the water for the potatoes and prep them. I prefer to use red potatoes chopped up with the skins on but you can use whatever you wish.
- Chop up the onion and set aside. Once the bacon is done, sweat the onion in the bacon grease and drain along with the ground chuck.
- After the meat and onions are drained, place it in your soup pot. Cut up the velveeta into chunks and add to the meat in the pot to help soften it up.
- Chop up the bacon into desirable pieces and add to the pot.
- Add the remaining ingredients to the pot and bring to a boil. If it is too thick feel free to add 1/2 cup of milk or more chicken broth.
- Once the soup has come to a boil, add it to a crock pot and share!
Bacon Cheeseburger Soup is a hearty soup recipe that can be whipped up in just fifteen minutes. This tasty dish made with Campbell's Cream of Bacon soup and Campbell's Cheddar Cheese soup, is loaded with ground beef, real bacon bits and cheddar cheese. Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post. Brown ground beef and drain thoroughly. This amazing soup is every soup lovers dream!
So that is going to wrap this up with this exceptional food potato bacon cheeseburger soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
